4 WEEKS Following Surgery: Full Liquids

As you recall from the preoperative diet, full liquids are foods that have a semi-solid or pudding-like consistency. To prevent PCM, it is best to emphasize the high protein foods as much as possible in addition to the protein supplement.

Meals are to be designed from the foods listed below. Remember that you are to eat three
meals a day and 2 ounces at each one of these meals. Sugar-free popsicles, sugar-free Jell-O, and broth are allowed between meals.

FOOD GROUP ACCEPTABLE FOODS FOODS TO AVOID
MODIFIED SOLIDS Strained Baby Cereals

Cream of Wheat
Cream of Rice
Malt-O-Meal
Oatmeal
Grits
Cocoa Wheats
Farina
Mashed Potatoes
Strained Cream Soups
Unsweetened Applesauce
Baby Food Fruits/Vegetables (Step 1 or 2)
Sugar Free Pudding

Oatmeal with Chunks of Fruit

Soups with Pasta, Rice and
Noodles

Desserts, Pasta, and Meat

PROTEIN SOURCES Yogurt, Light Smooth Variety

Low Fat Cottage Cheese
Low Fat Cheese
Beans (Fat-free Refried, Pinto, Navy, Kidney,
Lentils, Great Northern)

Yogurt with Fruit on the Bottom

Frozen Yogurt and Ice Cream
Baked Beans

You may add flavorings and spices to foods including, but not limited to, margarine and salt and pepper. Sugar substitutes are acceptable for sweetening. You may add other condiments to your food if they do not contain increased amounts of sugar. Pick the lower fat version of a condiment if it is available.

Download this page as a PDF.

Comments are closed.